Cheesy Chili Hamburger Helper

I wanted to make my own hamburger helper, instead of buying the pre-packaged stuff. This is better than any packaged hamburger helper I've ever had in my entire life, and I will most definitely be making it again.

1 lb ground beef
1 cup hot water
2 cups milk
1 1/2 cups elbow macaroni
1 tablespoon corn starch
1 tablespoon chili powder
1 teaspoon garlic powder
1/2 teaspoon salt
1 teaspoon sugar
1/2 teaspoon paprika
1 cup shredded cheddar cheese

In a small bowl, mix corn starch, chili powder, garlic powder, salt, sugar and paprika. Set aside.

Brown ground beef in a large skillet, drain.

Add hot water, then add milk. Then add the pasta and the spice mixture. Stir thoroughly, and bring to a boil.

Cover and simmer on low for about 12 minutes, stirring occasionally, until pasta is tender. When there are about 3 minutes left, stir in the cheese, then cover again for the final few minutes of cook time.

When the pasta is tender and the cheese is melted, turn off heat and uncover. Let stand for up to 5 minutes so the sauce can thicken. Stir and serve.

(Note: I found this recipe at the following website: http://chickensintheroad.com/cooking/homemade-hamburger-helper/ and they have plenty of other hamburger helper ideas there as well that I may try in the future)