Sunday 20 April 2014

Mom's Apple Pie

I really should have put this here AGES ago. It would save me from having to look through FB messages trying to find it whenever I want to make it.

7 apples
1/2 tsp cinnamon
1/4 tsp salt
1/2 cup white sugar
1/4 cup brown sugar
1 tbsp butter
1 tsp vanilla
1 pkg pie crusts

Peel and dice apples. Mix with cinnamon, salt, sugars.

Place one pie crust in a 9" pie plate. Fill with apple mixture. Dot with butter and sprinkle with vanilla, then put the top crust on. Cut a cross in the centre and poke a few times with a fork.

Bake at 425F for 10 minutes, then lower heat to 350F and bake for another 50 minutes, or until pie crust is golden brown.

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